Merchants by company name
31 Food & Beverage listed
Artz Bagelz
- 3138 Magazine St., Ste. D
- (504) 309-7557
- artzbagelz.com
Traditional bagel shop with a New Orleans twist. Fresh bagels made from scratch every day. A variety of flavored cream cheeses, lox, breakfast and lunch sandwiches all made to order. Call us to cater your next meeting, party or event. We deliver.
7 days, 7am-3pm | permalink
Bittersweet Confections
- 725 Magazine St.
- (504) 523-2626
- bittersweetconfections.com
Chocolates, pastries, wedding & grooms cakes, coffee and espresso drinks, chocolate dipped berries, cupcakes, salted caramels. Saturday's - Belgian waffles. Catering, chocolate tasting parties. and visit www.bittersweetconfections.com
Mon. - Sat., Closed Major Holidays | permalink
Blue Frog Chocolates
- 5707 Magazine St.
- (504) 269-5707
- BlueFrogChocolates.com
Specializing in artisan chocolates & confections, Customized Corporate Gifts, Party Trays, Mardi Gras & Wedding favors, unique Italian Candy Flowers and much more! www.BlueFrogChocolates.com
Mon.-Fri. 10-6, Sat. 10-5, Sun. 12-5 | permalink
Bouligny Tavern
- 3641 Magazine St.
- (504) 891-1810
- boulignytavern.com
A late-night offering of fine wine, crafted cocktails & small plates by Lilette, the bar boasts mid-century modern design, transporting you to a bygone era, complete with vinyl records & table service. Patio Available.
Mon.-Thurs. 4-12, Fri.-Sat. 4-2am., Closed Major Holidays | permalink
Byblos Mediterranean Restaurant
- 3218 Magazine St.
- (504) 894-1233
- byblosrestaurants.com
Old World charm in a trendy setting is one way to describe the must visit Mediterranean Restaurant in the metro area. For 17 years, Byblos has been serving the freshest & most flavorful fares in New Orleans. www.byblosrestaurants.com
7 days, Lunch/Dinner, Closed Mardi Gras, Thanksgiving, Christmas | permalink
Casamento’s Restaurant
- 4330 Magazine St.
- (504) 895-9761
- casamentosrestaurant.com
Specializing in oysters on the half shell & charbroiled. Fried oysters, shrimp, trout, catfish and soft-shell crabs. Fried food is gluten free. Seafood gumbo and oyster stew. 3rd generation owned since 1919. www.casamentosrestaurant.com
Tues. - Sat. 11-2, Thurs. - Sat. 5-9, Closed Major Holidays and ALL Summer | permalink
CC’s Community Coffee House
An LA tradition since 1995, friends & family getting together over a cup of CC's coffee at its 1st location at 900 Jeff Ave. CC's baristas handcraft signature beverages & fresh bake pastries, always served with a shot of Southern Charm. Free Wi-Fi
7 days, Open Memorial & Labor Day | permalink
Dominique’s on Magazine
- 4213 Magazine St.
- (504) 891-9282
- dominiquesonmag.com
Dominique Macquet, one of America's most-awarded chefs is staking his claim with Dominique's on Magazine. Located in beautiful uptown New Orleans, featuring contemporary French Cuisine. 90% locally sourced ingredients. Experience innovative cuisine, mixologist bar program and exceptional service.
Mon. - Sat., dinner | permalink
Gott’s Café
- 3100 Magazine St.
- 504-373-6579
- gottgourmetcafe.com
This trendy neighborhood café offers "casual gourmet" by Chef David Gotter. All recipes homemade with the freshest ingredients available. www.gottgourmetcafe.com, Enjoy local artwork by Perry Morgan.
Tues.-Fri. lunch/dinner, Sat.-Sun. breakfast/lunch. , Open New Year's Day, Easter, July 4th | permalink
Ignatius
- 3121 Magazine St.
- (504) 896-2225
A local favorite, serving all that is uniquely New Orleans. The best in Creole classics and po'boys. Sidewalk seating. Patio bar. Sat. and Sun. Brunch
Open Thurs. - Mon. 11-11 | permalink
Joey K’s Restaurant
- 3001 Magazine St.
- (504) 891-0997
- joeyksrestaurant.com
A true New Orleans neighborhood restaurant where locals and shop owners eat daily. Great Creole pot cooking, fried seafood, 18-Oz. frozen schooners of beer and margaritas. New Orleans charm. www. joeyksrestaurant.com
Mon. - Sat., Closed Major Holidays | permalink
Lilette Restaurant
- 3637 Magazine St.
- (504) 895-1636
- liletterestaurant.com
Chef John Harris serves casual French fare for lunch, innovative salads, soups & sandwiches, like the Kobe Burger with housemade bun gremolata. Elegant fine dining featured in evenings. Patio dining. www.liletterestaurant.com
Tues.-Sat. Lunch/Dinner, Open New Year's Day | permalink
Magazine Poboy
- 2368 Magazine St.
- (504) 522-3107
Garden District neighborhood poboy & sandwich shop serving breakfast & lunch daily. Variety of poboys from bacon & egg to fried oysters to roast beef & gravy. Daily lunch specials like seafood platters & red beans & rice. Dine in, take out & catering.
Mon. - Sat., Closed Major Holidays | permalink
Mahony’s Poboy Shop
- 3454 Magazine St.
- (504) 899-3374
- mahonyspoboys.com
A throwback to the old neighborhood po-boy shop, with a wide selection of specialty & traditional po-boys. Also featuring daily lunch specials, salads, kids menu, homemade desserts and full bar. Credit cards accepted. www.mahonyspoboys.com
Mon. - Sat. 11-10, Closed Major Holidays | permalink
Martin Wine Cellar
- 3500 Magazine St.
- (504) 894-7420
- martinwine.com
New Orleans Premier Wine & Food Experts for over 60 years. Offering fine wine, spirits, beers, artisan cheese, gourmet foods & custom gift baskets. Wine Consultants ready with recommendations. www.martinwine.com. V/MC/DSC/AX.
Tues. - Sat. 10-7, Closed Major Holidays | permalink
Martinique Bistro
- 5908 Magazine St.
- (504) 891-8495
- martiniquebistro.com
Enjoy a unique dining experience in our quaint & inviting dining room or revel in one of our intriguing wines with dinner on our tropical & romantic patio. Best kept secret in N.O. www.martiniquebistro.com
Tues.-Sun. Dinner, Fri. lunch, Sat.-Sun. brunch, Open Easter Sunday | permalink
Pinkberry
- 5601 Magazine St.
- (504) 899-4260
- pinkberry.com
Pinkberry's greek and frozen yogurt flavors are expertly handcrafted to complement the finest premium toppings and fresh, hand-cut fruit. Light and refreshing, we serve the best-tasting yogurt just the way you like it. pinkberry.com/magazinestreet
7 days, Open Easter Sunday, Memorial Day, July 4th & Labor Day | permalink
Reginelli’s Pizzeria
- 3244 Magazine St.
- (504) 895-7272
- reginellis.com
Reginelli's Pizzeria offers hand-tossed pizza, appetizers, salads, calzones, baked pastas, focaccia sandwiches, grill-pressed pita sandwiches, and beer & wine. Dine-in, free delivery, take-out and catering available.
7 days, Open New Year's Day, Mardi Gras, Memorial & Labor Day | permalink
Salú
- 3226 Magazine St.
- (504) 371-5809
A hip, energetic, small plates restaurant & wine bar. Vibrant Colors & Latin/Mediterranean Music fill the space on this Busy Stretch of Magazine. The portions of Food are Sizable by Comparison. Menu prices between $3-$10 & Paella made fresh to order!
7 days, Closed Mardi Gras, Thanksgiving, Christmas | permalink
Saucy’s
- 4200 Magazine St.
- (504) 301-2755
- saucysnola.com
Smoked & grilled BBQ meats, dry rubbed ribs, pulled pork, brisket & local fresh made boudin and chaurice sausage. Visit us at saucysnola.com
Mon. - Sat., Open July 4th & Labor Day | permalink
Smashburger
You can count on fresh high-quality food, served fast, in a friendly environment. Our "smashed fresh, served delicious" burgers, tender chicken, signature salads, and hand spun shakes are always cooked to order. Check us out at www.smashburger.com
7 days, Closed Thanksgiving and Christmas | permalink
Sucré
- 3025 Magazine St.
- (504) 520-8311
- shopsucre.com
From breakfast to a midnight snack, Sucré will satisfy your sweet tooth. We serve plated desserts, French macaroons & artisan chocolates. Sucré also offers homemade gelato, espresso & spirits. Metairie location 3301 Veterans Blvd. www.shopsucre.com
7 days, Closed Mardi Gras, Thanksgiving & Christmas Day | permalink
The Bulldog
- 3236 Magazine St.
- (504) 891-1516
- draftfreak.com
Take a break and have a pint? Come sit outside on our beautiful patio as you enjoy a fresh pint of one of our 50 beers on tap. We also offer a great food selection to go perfect with your pint. www.draftfreak.com
Mon.-Thur. 2pm-Till, Fri.-Sun. Noon-Till | permalink
The National World War II Museum
- 945 Magazine St.
- 504-528-1944
- nationalww2museum.org
America's Official World War II Museum, The National WWII Museum offers extensive galleries, the 4-D presentation, Beyond All Boundaries, by Tom Hanks, Stage Door Canteen and American Sector, a Chef John Besh restaurant. www.nationalww2museum.org
7 days, Closed Mardi Gras, Thanksgiving & Christmas Day | permalink
Upperline Restaurant
- 1413 Upperline St.
- (504) 891-9822
- upperline.com
Southern Living "If you can eat in only one fine restaurant in New Orleans, make it the Upperline." Thomas Jefferson Wine Dinner - Vibrant Local Art -Wine Spectator Award – Zagat - Cocktails & Charm - reservations recommended. www.upperline.com
Wed. - Sun. dinner only | permalink
Vom Fass
- 5725 Magazine St.
- (504) 302-1455
- vomfassnola.com
VOM FASS offers culinary oils and vinegars, wines, spirits & liqueurs. Our motto is Look - Taste - Enjoy. We dispense oils & vinegars directly from the cask to the bottle allowing the customer the experience of tasting and the assurance of freshness.
7 days, Closed Major Holidays | permalink
Whole Foods Market
- 5600 Magazine St.
- (504) 899-9119
- wholefoods.com
Arabella Station has fresh produce, seafood, meat, domestic & imported cheese, wine, beer; fresh-roasted coffee, natural body & nutrition items, rotisserie, sushi, pizza, sandwiches, salad bars, entrees, side dishes & soups, from chili to gumbo.
7 days, Closed Mardi Gras, Christmas Day | permalink
